In our September session, you’ll learn how to store crops in the garden, garage, fridge, freezer, & pantry so you can eat local, organic produce all winter. Join us to help your garden thrive.

To join the Zoom meeting: Meeting ID: 857 0991 6119 One tap mobile +1 253 215 8782 US (Tacoma) +1 253 205 0468 US.

Veg Club is presented in partnership with the Bainbridge Prepares Food Resiliency Team and the Bainbridge Branch of the Kitsap Regional Library.

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